Ramon's Buitenkeuken

Chef Ramon Brugman prepares a refined meal from his outdoor kitchen where comfort and flavor come together. He makes a creamy mushroom risotto that simmers slowly into a smooth, cr...

In his outdoor kitchen, chef Ramon Brugman takes viewers to India. He prepares a creamy butter chicken bursting with fragrant spices and rich flavors. Alongside this, he bakes fres...

Chef Ramon Brugman serves a hearty meal with influences from various cuisines. He makes a traditional Hungarian goulash soup, richly filled with tender beef, vegetables, and paprik...

Chef Ramon Brugman prepares a light and summery meal where simplicity and quality take center stage. He serves thinly sliced veal roast beef with a fresh tomato salsa, roasted baby...

Chef Ramon Brugman goes in search of the ultimate cheeseburger. He starts with the base using home-ground beef and then bakes fresh hamburger buns. The toppings are also entirely h...

Chef Ramon Brugman shows how to bring Italian luxury to the outdoor kitchen. He bakes a pizza bianco topped with ricotta, mortadella, and creamy burrata. The pizza is finished with...

Chef Ramon Brugman discovers the flavors of Korea in his outdoor kitchen. He makes crispy chicken with a spicy gochujang sauce and serves it with colorful bibimbap full of fresh ve...

Chef Ramon Brugman prepares a Mediterranean meal featuring juicy rotisserie chicken. The chicken is seasoned with lemon and thyme and slow-cooked over the fire. Alongside this, he...

Chef Ramon Brugman prepares fresh tortellini filled with ricotta, sweet onion, and pine nuts. The pasta is served in a creamy tomato sauce with mascarpone. Alongside this, he bakes...

Chef Ramon Brugman grills spicy lamb kofta over an open fire and serves it in homemade pitas. Alongside this, he makes a creamy yogurt tahini, a roasted bell pepper salad with feta...

Chef Ramon Brugman prepares a salmon dish with Asian influences. The salmon is given a glossy soy glaze and served with a fresh noodle salad. Alongside this, he makes sweet and sou...

Chef Ramon Brugman prepares a hearty meal centered around fresh Turkish bread. He makes spicy meatballs with raisins, creamy orzo with spinach, and poached eggs in a spicy tomato s...

Chef Ramon Brugman prepares fresh spaghetti with fennel sausage in a rich tomato sauce. Additionally, he prepares a salad of green asparagus with Parmesan cheese and lemon, and mak...

Chef Ramon Brugman prepares a classic rendang in which beef slow-cooks in coconut and aromatic spices. He serves the dish with hot rice, ketjap beans, fresh sambal, and a fresh poi...

Chef Ramon Brugman creates a hearty outdoor meal with fresh tortillas and slow-cooked short rib. The tender meat is paired with a spicy pineapple salsa that provides freshness and...