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In Julia's Kitchen with Master Chefs
TV ShowEnded

In Julia's Kitchen with Master Chefs

7.7 / 10 · 3 votes
TV-G
1995
~26 min / ep
2 seasons
55 episodes
DocumentaryReality

Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of the show currently air on Create.

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Cast

Julia Child

R

Roberto Donna

Jasper White

L

Lynne Rossetto Kasper

J

Jimmy Sneed

Madhur Jaffrey

Daniel Boulud

J

Jim Dodge

C

Christopher Gross

J

Jody Adams

Z

Zarela Martinez

Rick Bayless

Seasons

  • Ep 1

    1.Pizza Margherita with Roberto Donna

    01-04-199526 min
  • Ep 2

    2.New England Fish Chowder with Jasper White

    08-04-199526 min
  • Ep 3

    3.Renaissance-Inspired Leg of Lamb with Lynne Rossetto Kasper

    15-04-199526 min
  • Ep 4

    4.Soft-Shell Crabs and Fresh Pasta with Jimmy Sneed

    22-04-199526 min
  • Ep 5

    5.Shrimp & Rice with Fresh Indian Spices with Madhur Jaffrey

    29-04-199526 min
  • Ep 6

    6.Roasted Veal Chops and Sweetbreads with Daniel Boulud

    06-05-199526 min
  • Ep 7

    7.Chocolate Buttermilk Fudge Cake with Jim Dodge

    13-05-1995
  • Ep 8

    8.Seared Scallops and Quenelles of Sorbet with Charlie Trotter

    20-05-1995
  • Ep 9

    9.Fried Chicken with Leah Chase

    27-05-1995
  • Ep 10

    10.Alder-Smoked Loin of Beef with Christopher Gross

    03-06-1995
  • Ep 11

    11.Braised Stuff Breast of Veal with Jody Adams

    10-06-1995
  • Ep 12

    12.Tamal with Mole Verde with Zarela Martinez

    17-06-1995
  • Ep 13

    13.Thai-Marinated Beef with Jean-Georges Vongerichten

    24-06-1995

    New York chef Jean-Georges Vongerichten prepares Thai-marinated beef with rice noodles, crab spring rolls and white-peppercorn ice cream.

  • Ep 14

    14.Rustic Jicama Salad with Rick Bayless

    01-07-1995
  • Ep 15

    15.Roast Chicken with Garlic and Lemon with Gordon Hamersley

    08-07-1995

    Boston chef Gordon Hamersley prepares roast chicken and warm peach tarts. Host: Julia Child.

  • Ep 16

    16.Mansion Shrimp Diablo with Caesar Salad with Dean Fearing

    15-07-1995
  • Ep 17

    17.Frito Misto with Aioli with Reed Hearon

    22-07-1995
  • Ep 18

    18.Citrus Meringue Tart with Johanne Killeen and George Germon

    29-07-1995
  • Ep 19

    19.Grissini with Carol Field

    05-08-1995
  • Ep 20

    20.Mixed Game Grill with Michael Lomonaco

    12-08-1995
  • Ep 21

    21.Tequila Cured Gravlax with Monique Barbeau

    19-08-1995
  • Ep 22

    22.Jacques Torres

    26-08-1995

    Jacques Torres prepares chocolate soup and a praline-and-chocolate centerpiece. Host: Julia Child.

  • Ep 23

    23.Duck Soup with Foie Gras Ravioli with Alfred Portale

    02-09-1995
  • Ep 24

    24.Hearts of Palm Salad with Mark Militello

    09-09-1995
  • Ep 25

    25.Lobster and Chicken Paella with Julian Serrano

    16-09-1995
  • Ep 26

    26.Braised Lamb Shank on Barley Risotto with Joachim Splichal

    23-09-1995
  • Ep 27

    27.Sunday Night Pasta with Balsamic Vinegar & Homemade pasta with Pesto with Lynne Rossetto & Roberto Donna

    30-09-1995
  • Ep 28

    28.Virginia Stuffed Turkey Leg with Jimmy Sneed

    07-10-1995
  • Ep 29

    29.Black-bean Tortilla Casserole with Rick Bayless

    14-10-1995
  • Ep 30

    30.Dirty Steak with Hot Fanny Sauce & Chocolate tower with Killeen and Germon & Gross

    21-10-1995
  • Ep 31

    31.Chilled Green Pea Soup with Daniel Boulud

    28-10-1995
  • Ep 32

    32.Minty Sweet and Sour Eggplant & Iron Skillet Mussels with Madhur Jaffrey & Reed Hearon

    04-11-1995
  • Ep 33

    33.Molasses-Glazed Duck Salad with Dean Fearing

    11-11-1995
  • Ep 34

    34.Harvest Apple Pie with Jim Dodge

    18-11-1995
  • Ep 35

    35.Carta Musica with Jody Adams

    25-11-1995
  • Ep 36

    36.Grilled Pork Tenderloin with Mark Militello

    02-12-1995
  • Ep 37

    37.Corn Fritters and Poblanos Chiles Rellenos with Zarela Martinez and Jasper White

    09-12-1995
  • Ep 38

    38.Muscovy Duck with Alfred Portale

    16-12-1995

    Alfred Portale prepares sautéed duck breast with Chinese spices. Host: Julia Child.

  • Ep 39

    39.Eggplant Falafel and Baked Chocolate Soup with Monique Barbeau and Jacques Torres

    23-12-1995

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